Josper Floor Standing Charcoal Oven - HJA-50
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Product Description
Charcoal Oven with Stainless Steel cupboard base
Stainless Steel sides and rear tray support (resting rack)
Includes 270mm firebreak and 200mm firebreak hat
Ideal for steak houses, brasseries, tapas bars, cafes, restaurants
Optimal results with all types of food
35% faster than an open grill
Dual oven - grill function
Lower charcoal consumption - approximately 40% less than an open grill
Greatly reduces flames preventing food from drying out or burning
Unique closed barbecue design
Different levels of grilling
Flexible and robust, easy to use, with a front opening door system
Vent system for temperature control
Oven comes standard with two grilling racks
Dimensions: 1050 x 930 x 1980
Fire up time: 40 minutes average
Josper charcoal daily consumption: 16 to 20kg average
Performance: 9 hours
Production per hour: 110kg average
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