Culinaire Under Bench Hot Cupboard CH.HC.U.4
Culinaire CH.HC.U.4 Hot Cupboards 4 Bay, Under Bench
About this product
The Culinaire® Under Bench Hot Cupboard has been designed to heat plates and serving dishes. It is capable of holding both plated meals and bulk foods. The Hot Cupboard features a fan-forced heating system, which produces energy saving efficiency, faster heat-up times and even heat distribution.
Options: Standard stainless steel tops, Gantries (sold separately), Left hand controls.
It measures 1440 x 650 x 880 mm (W x D x H) and is rated at 1.8kW.
Key Benefits
- Hard-wearing stainless steel that's easy to keep clean
- Insulated construction holds temperature and saves energy
- Australian made
- Backed by a 12-month parts and labour warranty
Key Features
- Designed to be mounted under custom made stainless steel bench (manufactured & fitted by others)
- Designed to heat plates and serving dishes, capable of holding plated meals and bulk foods
- Adjustable digital temperature controller allows food to be held between +65°C to +90°C (food must be heated above 65°C before being placed in the hot cupboard)
- Hot cupboard features a fan forced heating system which offers energy efficiency, faster heat up times and even heat distribution
- Top mounted easy glide doors to both sides that do not sit in a bottom track, eliminates dirt trap
- Double skinned air insulated on all sides to minimise heat to external panels
- Robust construction from 304 grade stainless steel with a No.4 finish
- Supplied with 2 chrome plated steel wire shelf per door.
- Australian manufactured
Specifications
| Brand | Culinaire |
|---|---|
| Model | CH.HC.U.4 |
| Dimensions (W x D x H mm) | 1440 x 650 x 880 |
| Power | 1.8kW |
| Electrical | 10A plug & lead fitted |
| Range | Culinaire Heated Hot Cupboards |
| Description | 4 Bay, Under Bench |
| Electrical Connection | 240V 1Ø + N + E |
| Modules | 4 |
| Placement | Under Bench |
| Warranty | 12-month parts and labour warranty |
Temperature regulation via digital control, designed to hold product between 65°C - 90°C. Product must be pre-heated above 65°C before being placed into the hot cupboard.
MODEL: CH.HC.U.4
