Culinaire Culinaire Under Bench Bain Marie Hot Cupboard - CH.BMH.U.5
RENT _ TRY _ BUY is Available with Silver Chef $
Product Description
• Unit is designed to be mounted under custom made stainless steel bench (manufactured & fitted by others)
• Adjustable digital temperature controller allows food to be held between +65°C to +90°C
(food must be heated above 65°C before being placed in the bain marie or hot cupboard)
• Wet or dry operation to bain marie (temperature varies greatly when run dry, should not be left unattended for long periods of time)
• Hot cupboard features a fan forced heating system which offers energy efficiency, faster heat up times and even heat distribution
• Top mounted easy glide doors that do not sit in a bottom track, eliminates dirt trap
• Double skinned air insulated on all sides to minimize heat to external panels
• Robust construction from 304 grade stainless steel with a No.4 finish
• Water inlet at opposite end to drain for ease of cleaning
• Ready for connection to hot water inlet and waste with all valves supplied and fitted
• Supplied with 1 chrome plated steel wire shelf per door
• Bain marie suits gastronorm pans up to 150mm deep (sold separately)
• Pan dividers not supplied
| Model | Description | Dimension | Price($) |
| CH.BMH.U.5 | 5 Module Under Bench Unit ,
5.95 K watts |
1780W x 750D x 900H | ---- ($)+GST |
This Bain Marie is new for used Click Here
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