20 x 1/1 GN tray capacity gas direct steam combi oven system 68mm shelf distance easyDial: all functions can be set on one operating level with digital display control panel TriColour indicator ring - indicates the current operating status Steam generated by injecting water into the oven chamber Natural Smart Climate (ACS+) cooking methods: Steam, Combi-steam, Convection: Steam mode: (30-130?C) with guaranteed steam saturation, Combi-steam mode: (30-250?C) with automatic moisture control, Convection mode: (30-250?C) with optimised heat transfer Function management: Climate Management: Crisp&Tasty - 5 moisture-removal settings, BakePro - 5 levels of traditional baking, HumidityPro - 5 humidity settings, controllable fan - 5 speed settings Quality Management: Airflow Management, BakePro, Multi-point core temperature probe Production Management: 99 cooking profiles containing up to 9 steps, HACCP data storage, regenerating function, preheat and cool down function Cleaning Management: ConvoClean: fully automated cleaning system including optional single-dose dispensing, integrated recoil hand shower HygieniCare: antibacterial surfaces - Hygienic handles USB port integrated in the control panel Double glazed right-hinged appliance door Door handle with safety latch and sure-shut function Optional Extras: Steam and vapour removal (build-in condensation hood), Ethernet / LAN interface, Sous-vide sensor or core temperature sensor with external socket, Marine model
CXGSD20.10
1 Item
Package dimension : 102cm x 111cm x 213cm
Data sheet
Warranty
12 months Parts & Labour
Unit dimensions
82cm x 91.2cm x 193.4cm
Specific References
mpn
CXGSD20.10
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