Convotherm C4DESD20.20 - 40 Tray Electric Combi-Steamer Oven - Direct Steam

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Product Description

Model Number

C4DESD20.20

Dimensions

W: 1135mm D: 1020mm H: 1942mm

Packed Weight: 394kg

Product Features

40 x 1/1 or 20 x 2/1 GN tray capacity electric direct steam combi oven system

68mm shelf distance

easyDial: all functions can be set on one operating level with digital display control panel

TriColour indicator ring - indicates the current operating status

Steam generated by injecting water into the oven chamber

Natural Smart Climate (ACS+) cooking methods: Steam, Combi-steam, Convection:

Steam mode: (30-130C) with guaranteed steam saturation, Combi-steam mode: (30-250C) with automatic humidity adjustment, Convection mode: (30-250C) with optimised heat transfer

Function management:

Climate Management: Crisp&Tasty - 5 moisture-removal settings, BakePro - 5 levels of traditional baking, HumidityPro - 5 humidity settings, controllable fan - 5 speed settings

Quality Management: Airflow Management, BakePro, Multi-point core temperature probe

Production Management: 99 cooking profiles containing up to 9 steps, HACCP data storage, regenerating function, preheat and cool down function

Cleaning Management: ConvoClean: fully automated cleaning system including optional single-measure dispensing, integrated recoil hand shower

HygieniCare

USB port integrated in the control panel

Triple glass right-hinged appliance door

Door handle with safety latch and sure-shut function

Optional Extras:

Steam and vapour removal (build-in condensation hood), Ethernet / LAN interface, Sous-vide sensor or core temperature sensor with external socket

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