RENT _ TRY _ BUY is Available with Silver Chef $
Product Description
• 20kg Blast Chilling capacity per cycle
• 10kg Blast Freeze capacity per cycle
• Food product is required to be correctly portioned in Gastronorm pans/bakery trays.
• Self-adaptive chilling - protects the product against surface freezing.
• 25 program cycles.
• Removable and adjustable shelf runners able to accept Gastronorm pans or Euro 600mm x 400mm bakery trays.
• Temperature display in °C.
• Mode selection timer or four point Frigiprobe by internal food temperature.
• Automatic preservation mode at the end of cycle.
• Defrost feature removes ice from evaporator.
• R404A refrigerant - CFC free.
• Self-closing door magnetically seals. Door remains open past 90°C for convenient loading and unloading.
• Internal coved corners, removable door gasket.
• Water protection index rating IP459.
• Adjustable legs for levelling.
•Dimensions
W 900mm x D 695mm x H 820mm
•Kg capacity per cycle
Blast chilling from +70°C to +3°C temperature, capacity per cycle 20kg Blast freezing from +70°C to -18°C temperature, capacity per cycle 10kg
•Electrical rating
230 - 240Vac 1P+N+E 50Hz 1600W
•Refrigerant type
R404A
•Standard pan capacity
4 x 1/1 GN capacity
4 Euro 600mm x 400mm
Please specify when ordering
•Clearances
Top 70mm; Side 70mm
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