Used Friul Co Arrotondatrice Dough Rounder - ST26UK113

Eliminate the most labor intensive part of pizza making.

The Arrotondatrice easily rounds dough portions between 50g to 1200g.

Portions are kneaded tightly without overworking the dough, resulting in a more consistent dough ball that will sheet with better results.

Every high output pizza restaurant or chain kneads one of these!

Used in many of the busiest pizza chains around the world.

Simple to use.

Easy to clean.

Simply the best pizza dough rounder available; beware of cheap imitations

features:

Lower body and mechanical parts in stainless steel.

Top in cast, anodized aluminium.

Safe and easy to use.

Production up to 400kg per hour.

Rounds portions 50g - 1200g without any adjustment.

specifications:

Power: Total 370watts / 2.5amps / 240v.

Dimensions: 780mm wide x 780mm deep x 390mm high.

Weight: 61kg (Shipping weight: 69kg).