16 level heated unit
Used to transport food safety from the kitchen to the banquet area
Temperature range 70? to 82?C
GN pan designed
16 levels, 2/1 GN per level
304 grade stainless steel exterior and interior
Built in handles on all four sides for easy mobility
Heavy duty, non-marking swivel and braked castors for easy mobility and positioning
Round corner design for easy cleaning
Door open over 90? allows for easy loading/unloading and use
Self closing doors prevent loss of temperature and reduce energy consumption
Circulation fans for even temperature and fast warm up
Automatic reset cut-out switch
Prevents overheating
Manufacture code: P16HF