Everlasting DAE1500 All In One Dry Age/Seasoning Cabinet
11281RRP
$20,000.00
ex GST
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Everlasting DAE1500 All In One Dry Age/Seasoning Cabinet
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Suitable for dry ageing meat, curing salami and seasoning cheese
304 18/10 stainless steel
32?C ambient
Full control of temperature 0?-30?C
Full control of relative humidity 40%-95% RH
Approx. 200kg of hanging product
Approx. 30 days for salami reduction
Supplied with 6 shelves, 1 hook rail and 4 meat hooks
Built-in humidifier
"Must be connected to a 3/4?? BSP
water connection. If unit is in an area with hard water, we recommend installing a water filter to protect the components"
Shelf guides are spaced 53mm apart
Manufacture code: AC8311
304 18/10 stainless steel
32?C ambient
Full control of temperature 0?-30?C
Full control of relative humidity 40%-95% RH
Approx. 200kg of hanging product
Approx. 30 days for salami reduction
Supplied with 6 shelves, 1 hook rail and 4 meat hooks
Built-in humidifier
"Must be connected to a 3/4?? BSP
water connection. If unit is in an area with hard water, we recommend installing a water filter to protect the components"
Shelf guides are spaced 53mm apart
Manufacture code: AC8311
DAE1500
1 Item
Data sheet
- Warranty
- 12 Months Warranty
- Unit dimensions
- 85cm x 150cm x 208cm
- Power
- 240V
Specific References
- mpn
- DAE1500
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Everlasting DAE1500 All In One Dry Age/Seasoning Cabinet