Tecnomac V15.40 Event Blast Chiller 15 tray USB

Plan and organise your menu in advance, while making use of out of season produce. This 15 tray shock freezer is designed to improve your work flow and quality of your product.

Freeze 30 kg of product in 240 minutes and chill 40 kg in 90 minutes. This versatile unit has four different cycles for blast chilling and four cycles for shock freezing. Create creamy ice cream without micro air-bubbles or ice-crystals with the ice cream shock freezer feature. The dedicated ice cream cycle can run non stop at -45?C, quickly freezing ice cream and gelato.

The unit uses hot gas defrost, which saves you energy. The user-friendly soft touch control panel can be used confidently by any staff member. The accurate core probe automatically controls the length of the blast chilling cycle.

Upload programs or store data for compliance easily on USB.

Reduce food waste, increase efficiency, and serve out-of-season produce whenever you choose with this versatile shock freezer.

Built-in USB drive for HACCP data download as standard
40kg chilled in 90min, 30kg frozen in 240min
Dimensions: 840W x 930D x 1957H mm
Capacity: 15 x GN 1/1 food pans or 600 x 400mm
Power supply: 400V / 3NAC / 50HZ / 7A
New soft touch control panel: intuitive and extremely easy to use
New soft touch control panel: intuitive and extremely easy to use
Dedicated icecream cycle, non-stop -45?C program to quickly freeze icecream and gelato
Dynamic Frost Control algorithm limits the formation of the ice during chilling for better results
Ensure your venue is HACCP compliant with easy to use USB data downloads