Greater flexibility, faster performance and wheel in trolleys make Irinox MultiFresh Roll Ins an ideal solution for high production
Programmable configuration with MyA touch screen interface Prepare food quicker, you can blast chill and shock freeze straight from the oven or stove Reduce food costs by buying raw materials in season, in bulk, and at the best price Reduces waste so you can plan purchasing and increase freshenss in preserved food and partially finised products> Save 30% on staff costs, reduce overtime and manage market demand and peak periods in advance Organise production days or weeks in advance and have food on demand when you need it Preserve maximum food quality and maintain flavour and consistency and increase shelf life Careful management of cold chain to maintain freshness and ensure food safety>>R452A> Options- Additional charges may apply. 100 and 120 degree door stops Additional core probe Available as flat pack Electronic valve kit HACCP software Low temperature kit Ramp Same yields whether chilling or freezing Sanigen antibacterial treatment Sous-vide core probe Special prison package Sunken floor Unit using mains, tower, or air water USB and/or Wi-Fi data recording Ventilated floor Suitable for Restaurants, Cafes, Clubs, Pubs, Bars, Food Production, Hospitality, Venues, Accommodation, Schools, Medical, Aged Care, Bakery, Pastry