The Turbofan E33D5/2C is a commercial-grade digital convection oven for professional restaurants, cafes, and foodservice operations. 2 x E33D5 convection ovens double stacked with castor base stand.
Two 5 x 1/1 GN Gastronorm tray capacity
Two ovens double stacked
85mm tray spacing
2 speed bi-directional reversing fan system
Electronic controls with digital time and temperature display
Manual or program modes
Large 20mm high LED display
Moisture injection mode (5 levels)
Thermostc range 50-260C
Timer range from 180 minutes in countdown mode
Over-temperature safety cut-out
Single phase connection
Double stacked E33D5
Castor base stand
Two ovens double stacked
85mm tray spacing
2 speed bi-directional reversing fan system
Electronic controls with digital time and temperature display
Manual or program modes
Large 20mm high LED display
Moisture injection mode (5 levels)
Thermostc range 50-260C
Timer range from 180 minutes in countdown mode
Over-temperature safety cut-out
Single phase connection
Double stacked E33D5
Castor base stand
