Angelo Po 1S1FBEV Heated under compartments ELECTRIC CONVECTION UNDER OVEN
JOLLY-E Electric oven with free-standing structure to support work-top units, made of stainless steel
Cooking chamber made of AISI 430 stainless steel, 6 level container removable guides, capacity GN 1/1, standard equipped with 1 grid GN 1/1 GN
Ventilation via radial fan
CLIMA-PRO: forced tangential expulsion system of cooking vapors
By avoiding the accumulation of moisture in the cooking chamber, it guarantees the gastronomic result
Cooking oven temperature: from 100?C to 300?C
Six modes of operation, three in static mode and three in ventilated mode (lower heating element, upper heating element, lower and upper heating elements simultaneously)
Cooking chamber made of AISI 430 stainless steel, 6 level container removable guides, capacity GN 1/1, standard equipped with 1 grid GN 1/1 GN
Ventilation via radial fan
CLIMA-PRO: forced tangential expulsion system of cooking vapors
By avoiding the accumulation of moisture in the cooking chamber, it guarantees the gastronomic result
Cooking oven temperature: from 100?C to 300?C
Six modes of operation, three in static mode and three in ventilated mode (lower heating element, upper heating element, lower and upper heating elements simultaneously)
