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RENT _ TRY _ BUY is Available with Silver Chef $
Product Description
Model Number C4ESD10.10C
Dimensions W: 875mm D: 792mm H: 1058mm
Packed Weight: 153kg
11 x 1/1 GN tray capacity electric direct steam combi oven system
ACS+ (Advanced Closed System +) operating modes: Steam, Combi-steam, Convection
Crisp&Tasty - 5 moisture-removal settings
BakePro - 5 levels of traditional baking
HumidityPro - 5 humidity settings
Controllable fan - 5 speed settings
Steam mode: (30-130C) with guaranteed steam saturation
Combi-steam mode: (30-250C) with automatic humidity adjustment
Convection mode: (30-250C) with optimised heat transfer
easyDial digital display control panel
The TriColor indicator ring on the control panel indicates the current operating status: yellow for "in preparation", red for "in progress" and green for "ready"
ConvoClean fully automatic cleaning system
HygienicCare
USB port integrated in the control panel
99 cooking profiles containing up to 9 steps
Multi-point core temperature sensor
Door handle with safety latch and sure-shut function
Steam generated by injecting water into the cooking chamber
Right-hinged appliance door
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